Here’s a simple and delicious recipe for an easy ham and cheese quiche: Ingredients: 1 pie crust (homemade or store-bought), unbaked 1 cup cooked ham, diced 1 cup shredded cheese (such as…
Month: March 2024
Southern brown sugar pie recipe
Southern Brown Sugar Pie is a delightful dessert with a rich, caramel-like flavor. Here’s a recipe to make it: Ingredients: 1 pie crust (homemade or store-bought), unbaked 1 cup light brown sugar,…
Cheesy Taco Cream Cheese Pasta
Cheesy Taco Cream Cheese Pasta is a flavorful and satisfying dish that combines the flavors of tacos with creamy cheese sauce. Here’s how to make it:Ingredients: 8 oz pasta (such as penne,…
Bunny sourdough loaf
Creating a bunny-shaped sourdough loaf can be a fun and creative project. Here’s a basic guide on how to shape your sourdough dough into a bunny:Ingredients: 500g bread flour 350g water 100g…
Cinnamon sugar french toast roll
Cinnamon Sugar French Toast Roll-Ups are a delightful twist on classic French toast. Here’s how you can make them:Ingredients: 8 slices of bread (white, whole wheat, or brioche work well) 4 oz…
Quinoa with Corn and Scallions
Here’s a simple and flavorful recipe for Quinoa with Corn and Scallions:Ingredients: 1 cup quinoa, rinsed 2 cups water or vegetable broth 1 cup fresh or frozen corn kernels 4-5 scallions (green…
Easy ravioli casserole recipe
Here’s a simple and delicious recipe for an easy ravioli casserole:Ingredients: 1 package (25-30 oz) frozen cheese ravioli 1 jar (24-26 oz) marinara sauce 1 cup shredded mozzarella cheese 1/4 cup grated…
Reese’s Bundt Cake
Here’s a recipe for a delicious Reese’s Bundt Cake: Ingredients: For the Cake: 2 cups all-purpose flour 1 cup unsweetened cocoa powder 1 1/2 teaspoons baking powder 1 teaspoon baking soda 1…
Recipe for wonton cups with spinach
Here’s a recipe for delicious wonton cups filled with spinach: Ingredients: 24 wonton wrappers 2 cups fresh spinach, chopped 1 tablespoon olive oil 1 clove garlic, minced 1/4 cup grated Parmesan cheese…
Potatoes DelMonico
Potatoes Delmonico is a classic dish that features thinly sliced potatoes baked with cream, cheese, and sometimes breadcrumbs. Here’s a simple recipe to make it: Ingredients: 4 large russet potatoes, peeled and…