You got it — here’s a classic Lazy Man Peach Cobbler recipe. It’s the ultimate no-fuss dessert: dump, bake, and enjoy! 🍑
🥣 Lazy Man Peach Cobbler (Dump Cake Style)
🍽️ Servings: 6-8 | 🕒 Prep: 5 mins | Bake: 45-50 mins
🧾 Ingredients:
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1 cup all-purpose flour
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1 cup granulated sugar
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2 tsp baking powder
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Pinch of salt
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1 cup milk
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1/2 cup (1 stick) unsalted butter, melted
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1 can (15 oz) sliced peaches in heavy syrup (do not drain)
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Optional: 1/2 tsp cinnamon or nutmeg
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Optional: Vanilla ice cream or whipped cream for serving
🥄 Instructions:
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Preheat oven to 350°F (175°C).
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Melt butter and pour it into the bottom of a 9×9 or 9×13-inch baking dish.
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In a bowl, whisk together:
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Flour
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Sugar
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Baking powder
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Salt
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Milk
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Pour batter evenly over the melted butter — do not stir.
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Spoon peaches and syrup over the batter — again, do not stir. The batter will rise up around the fruit as it bakes.
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Optional: Sprinkle with cinnamon or nutmeg on top.
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Bake for 45–50 minutes, or until golden brown and bubbly.
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Let cool slightly before serving. Serve warm with ice cream if desired.
🔄 Variations:
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Use fresh or frozen peaches (about 2 cups), adding 1/4 cup sugar and 2 tbsp water if they’re not in syrup.
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Swap peaches for cherries, blueberries, or apples.