Cheeseburger egg rolls are a fun and tasty twist on the classic cheeseburger. They’re great for parties or as a unique appetizer. Here’s how to make them:Ingredients:
For the Filling:
- 1/2 pound ground beef
- 1/2 cup diced onions
- 1/2 cup diced pickles
- 1/2 cup shredded cheddar cheese
- 1/4 cup ketchup
- 1 tablespoon mustard
- Salt and pepper to taste
For Assembly:
- Egg roll wrappers (you can find them in the refrigerated section of most grocery stores)
- Vegetable oil for frying
Instructions:
- In a large skillet, cook the ground beef over medium heat, breaking it apart as it cooks. When the beef is mostly browned, add the diced onions and cook until they become translucent.
- Drain any excess fat from the beef and onions, then return them to the skillet.
- Add the diced pickles, shredded cheddar cheese, ketchup, and mustard to the beef and onion mixture. Stir well to combine. Season with salt and pepper to taste. Cook for a few more minutes until the cheese is melted, and the filling is well mixed. Remove the skillet from the heat and let the mixture cool slightly.
- To assemble the cheeseburger egg rolls, take an egg roll wrapper and place it on a clean surface with one corner facing you. Place a couple of tablespoons of the cheeseburger filling in the center of the wrapper.
- Fold the bottom corner up over the filling, then fold in the sides. Roll it up tightly, similar to rolling a burrito, and use a small amount of water on the top corner to seal the egg roll.
- Heat about 1-2 inches of vegetable oil in a deep skillet or pan to 350°F (175°C). Carefully add the cheeseburger egg rolls a few at a time and fry until they are golden brown and crispy, which should take about 3-4 minutes per side.
- Remove the egg rolls with a slotted spoon and place them on a plate lined with paper towels to drain any excess oil.
- Serve the cheeseburger egg rolls hot with your favorite dipping sauce, such as ketchup, mustard, or a special sauce of your choice.
Enjoy these delicious and unique Cheeseburger Egg Rolls as a tasty appetizer or snack!