Certainly! Here’s a simple and delicious recipe for Baked Spaghetti and Meatballs Casserole:
Ingredients:
For the Meatballs:
- 1 pound ground beef
- 1/2 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1/4 cup chopped fresh parsley
- 1 large egg
- 2 cloves garlic, minced
- Salt and pepper to taste
For the Casserole:
- 1 pound spaghetti
- 1 jar (24 ounces) marinara sauce
- 1 can (14 ounces) crushed tomatoes
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- Salt and pepper to taste
- 2 cups shredded mozzarella cheese
- Additional grated Parmesan for topping
- Fresh basil or parsley for garnish (optional)
Instructions:
For the Meatballs:
- Preheat your oven to 400°F (200°C).
- In a large bowl, combine ground beef, breadcrumbs, Parmesan cheese, chopped parsley, minced garlic, egg, salt, and pepper. Mix until well combined.
- Shape the mixture into meatballs, about 1 to 1.5 inches in diameter, and place them on a baking sheet.
- Bake the meatballs in the preheated oven for about 15-20 minutes, or until they are cooked through and browned on the outside.
For the Casserole:
- Cook the spaghetti according to package instructions until al dente. Drain and set aside.
- In a large mixing bowl, combine cooked spaghetti, marinara sauce, crushed tomatoes, dried oregano, dried basil, salt, and pepper. Toss until the spaghetti is well coated.
- Grease a large baking dish. Place half of the spaghetti mixture in the bottom of the dish.
- Arrange the baked meatballs on top of the spaghetti.
- Sprinkle half of the shredded mozzarella cheese over the meatballs.
- Cover the meatballs and cheese with the remaining spaghetti mixture.
- Top with the remaining mozzarella cheese and additional grated Parmesan.
- Bake in the preheated oven for about 25-30 minutes, or until the cheese is melted and bubbly, and the casserole is heated through.
- Remove from the oven and let it rest for a few minutes before serving.
- Garnish with fresh basil or parsley if desired.
Enjoy your Baked Spaghetti and Meatballs Casserole! It’s a comforting and satisfying dish that’s perfect for family dinners.