A Cajun Chicken and Shrimp Pasta Extravaganza sounds absolutely mouthwatering! Here’s a recipe to create this flavorful dish:Ingredients:
- 8 oz penne pasta (or any pasta of your choice)
- 2 chicken breasts, boneless and skinless, sliced into strips
- 10-12 large shrimp, peeled and deveined
- 2 tablespoons Cajun seasoning (adjust to taste)
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 red bell pepper, sliced
- 1 green bell pepper, sliced
- 1 yellow onion, sliced
- 1 cup cherry tomatoes, halved
- 1 cup heavy cream
- 1/2 cup chicken broth
- Salt and pepper to taste
- Chopped parsley or green onions for garnish
Instructions:
- Prepare the pasta: Cook the pasta according to package instructions in a large pot of salted boiling water until al dente. Drain and set aside.
- Season and cook the chicken and shrimp: In a bowl, season the chicken strips and shrimp with Cajun seasoning, ensuring they are evenly coated. In a large skillet or pan, heat 1 tablespoon of olive oil over medium-high heat. Add the chicken and cook until it’s no longer pink and has a nice sear, then remove it from the pan and set aside. In the same pan, add the remaining tablespoon of olive oil and cook the shrimp until they turn pink and opaque. Remove the shrimp and set aside with the chicken.
- Sauté the vegetables: In the same pan, add a bit more oil if needed and sauté the garlic, bell peppers, and onion until they start to soften. Add the cherry tomatoes and cook for a few more minutes until they begin to burst.
- Create the sauce: Pour in the heavy cream and chicken broth, stirring to combine. Let it simmer for a few minutes until the sauce thickens slightly. Season with salt and pepper to taste.
- Combine everything: Add the cooked pasta, chicken, and shrimp back into the pan with the sauce. Toss everything together until the pasta and ingredients are well coated with the sauce.
- Serve: Garnish with chopped parsley or green onions for a pop of color and added freshness.
This Cajun Chicken and Shrimp Pasta Extravaganza is ready to be served and enjoyed! Adjust the Cajun seasoning to your preferred level of spiciness and savor the delicious flavors.