Dorito taco salad is a flavorful and satisfying dish that combines the crunch of Doritos with the classic flavors of a taco salad. Here’s a simple recipe to make this delicious salad:Ingredients:
- 1 pound ground beef (or turkey)
- 1 packet taco seasoning mix
- 1 head iceberg lettuce, shredded
- 1 cup cherry tomatoes, halved
- 1 cup shredded cheddar cheese
- 1 cup canned corn kernels, drained
- 1 cup canned black beans, drained and rinsed
- 1/2 cup sliced black olives
- 1/4 cup diced red onion
- 1 cup crushed Doritos (any flavor you like)
- Ranch dressing or your favorite taco sauce, for serving
Instructions:
- In a large skillet, cook the ground beef over medium heat until browned and cooked through, breaking it up with a spoon as it cooks. Drain any excess grease.
- Stir in the taco seasoning mix and cook for an additional 2-3 minutes, stirring to coat the meat evenly. Remove from heat and let it cool slightly.
- In a large salad bowl, combine the shredded lettuce, halved cherry tomatoes, shredded cheddar cheese, canned corn kernels, canned black beans, sliced black olives, and diced red onion.
- Add the cooked ground beef to the salad bowl and toss everything together until well combined.
- Just before serving, sprinkle the crushed Doritos over the salad.
- Drizzle ranch dressing or your favorite taco sauce over the salad, according to your preference.
- Toss the salad again to coat everything evenly with the dressing.
- Serve the Dorito taco salad immediately, garnished with extra crushed Doritos on top if desired.
This Dorito taco salad is perfect for a quick and easy weeknight dinner or for serving at potlucks and gatherings. It’s flavorful, crunchy, and sure to be a hit with friends and family!
