Air Fryer Sesame Chicken is a healthier version of the popular takeout dish. It features crispy chicken bites coated in a flavorful sesame sauce, all made with less oil thanks to the air fryer. Here’s how to make it at home!
Air Fryer Sesame Chicken Recipe
Ingredients:
For the Chicken:
- 1 lb boneless, skinless chicken breasts or thighs (cut into bite-sized pieces)
- 1 egg
- 1 cup panko breadcrumbs
- ½ cup cornstarch
- ½ tsp garlic powder
- ½ tsp salt
- ½ tsp black pepper
- Cooking spray
For the Sesame Sauce:
- ¼ cup soy sauce
- 2 tbsp honey
- 1 tbsp rice vinegar
- 1 tbsp sesame oil
- 1 tbsp brown sugar
- 1 tbsp hoisin sauce (optional)
- 1 garlic clove (minced)
- 1 tsp grated ginger (optional)
- 1 tbsp cornstarch mixed with 2 tbsp water (to thicken)
- 1 tbsp sesame seeds (toasted)
- Sliced green onions (for garnish)
Instructions:
- Prepare the Chicken:
- In a shallow bowl, whisk the egg. In another bowl, mix the panko breadcrumbs, cornstarch, garlic powder, salt, and pepper.
- Dip each chicken piece in the egg, then coat it in the panko mixture, pressing to adhere the breadcrumbs.
- Air Fry the Chicken:
- Preheat the air fryer to 375°F (190°C) for a few minutes.
- Lightly spray the air fryer basket with cooking spray. Place the coated chicken pieces in a single layer in the basket, making sure not to overcrowd.
- Air fry for 10-12 minutes, shaking the basket halfway through, until the chicken is crispy and golden brown. The internal temperature of the chicken should reach 165°F (75°C). Work in batches if necessary.
- Make the Sesame Sauce:
- While the chicken is cooking, prepare the sesame sauce. In a small saucepan over medium heat, combine soy sauce, honey, rice vinegar, sesame oil, brown sugar, hoisin sauce (if using), minced garlic, and ginger.
- Bring the mixture to a simmer, then add the cornstarch slurry (1 tbsp cornstarch mixed with 2 tbsp water). Stir and cook until the sauce thickens, about 2 minutes.
- Remove the sauce from heat and stir in the toasted sesame seeds.
- Coat the Chicken:
- Once the chicken is done air frying, transfer the pieces to a large bowl. Pour the sesame sauce over the chicken and toss to coat evenly.
- Serve:
- Garnish with sliced green onions and extra sesame seeds if desired. Serve with steamed rice or your favorite veggies for a complete meal.
Enjoy Your Air Fryer Sesame Chicken!
This crispy, flavorful dish is a lighter take on a classic, perfect for weeknight dinners or meal prep. The air fryer makes it easier and quicker while still giving you that delicious crunch!
