Best key lime pie ever

Absolutely! Here’s a recipe for a classic and delicious Key Lime Pie:

Key Lime Pie

Ingredients:

For the Graham Cracker Crust:

• 1 1/2 cups graham cracker crumbs
• 1/3 cup granulated sugar
• 6 tablespoons unsalted butter, melted

For the Filling:

• 4 large egg yolks
• 1 can (14 oz) sweetened condensed milk
• 1/2 cup fresh key lime juice (regular lime juice can be substituted)
• Zest of 1-2 key limes for garnish (optional)

For Whipped Cream (Optional Topping):

• 1 cup heavy whipping cream
• 2-3 tablespoons powdered sugar
• 1/2 teaspoon vanilla extract

Instructions:

1. Prepare the Graham Cracker Crust:
   • Preheat your oven to 350°F (175°C).
   • In a bowl, combine the graham cracker crumbs, granulated sugar, and melted butter. Mix until the crumbs are moistened.
   • Press the mixture evenly into the bottom and up the sides of a 9-inch pie dish.
   • Bake the crust in the preheated oven for 10 minutes. Remove and let it cool while you prepare the filling. Keep the oven on.
2. Make the Filling:
   • In a mixing bowl, whisk the egg yolks for a minute until they become slightly thickened.
   • Add the sweetened condensed milk and whisk until well combined.
   • Gradually add the key lime juice while continuing to whisk until smooth and well incorporated.
3. Fill the Crust and Bake:
   • Pour the filling into the cooled graham cracker crust.
   • Return the pie to the oven and bake for 15 minutes or until the edges are set but the center is slightly jiggly.
   • Remove the pie from the oven and let it cool completely. Refrigerate for at least 2 hours or until fully chilled and set.
4. Prepare Whipped Cream (Optional):
   • In a chilled mixing bowl, whip the heavy cream until soft peaks form.
   • Add the powdered sugar and vanilla extract, then continue to whip until stiff peaks form.
5. Serve:
   • Spread or pipe the whipped cream over the chilled pie.
   • Optionally, garnish with fresh key lime zest before serving.

The result is a tangy, creamy, and refreshing Key Lime Pie with a perfect balance of sweetness. Enjoy this delightful dessert, a classic favorite in many households!