It seems like you’re referring to “Cheesecake Egg Rolls.” This dessert is a delightful fusion of cheesecake filling wrapped in egg roll wrappers and deep-fried to crispy perfection. Here’s a simple recipe to make cheesecake egg rolls:
Ingredients:
- 8 oz cream cheese, softened
- 1/4 cup granulated sugar
- 1 teaspoon vanilla extract
- 12 egg roll wrappers
- 1 egg, beaten (for sealing the egg rolls)
- Vegetable oil, for frying
- Powdered sugar, for dusting (optional)
- Fresh berries or fruit compote, for serving (optional)
Instructions:
- Prepare the Cheesecake Filling:
- In a mixing bowl, combine the softened cream cheese, granulated sugar, and vanilla extract. Mix until smooth and well combined. Set aside.
- Assemble the Cheesecake Egg Rolls:
- Lay an egg roll wrapper on a clean surface with one corner pointing towards you (like a diamond shape).
- Place a spoonful of the cheesecake filling near the bottom corner of the wrapper.
- Fold the bottom corner over the filling, then fold the side corners towards the center. Roll up tightly, like you would a burrito, and seal the top corner with the beaten egg. Repeat with the remaining wrappers and filling.
- Fry the Cheesecake Egg Rolls:
- In a deep skillet or fryer, heat vegetable oil to 350°F (175°C).
- Carefully place the assembled cheesecake egg rolls in the hot oil, a few at a time, and fry until golden brown and crispy, about 2-3 minutes per side.
- Use tongs to carefully flip the egg rolls halfway through frying to ensure even browning.
- Once golden brown, remove the egg rolls from the oil and drain on a paper towel-lined plate.
- Serve:
- Allow the cheesecake egg rolls to cool slightly before serving.
- Dust with powdered sugar if desired, and serve with fresh berries or fruit compote for dipping or drizzling.
- Enjoy:
- Enjoy these delicious cheesecake egg rolls as a delightful dessert or sweet snack!
These cheesecake egg rolls are crispy on the outside and creamy on the inside, making them a fun and tasty treat for any occasion. Feel free to customize them with your favorite toppings or serve them as is for a delightful dessert experience!