Here’s a tasty recipe for Cheesy Parmesan Mozzarella Bites that are perfect as a snack or appetizer!
Ingredients:
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1/2 cup all-purpose flour
- 1 large egg
- 1/2 teaspoon garlic powder
- 1/2 teaspoon Italian seasoning (optional)
- Salt and pepper to taste
- Cooking spray or olive oil for drizzling
Instructions:
- Preheat the Oven: Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Mix the Cheeses: In a bowl, combine the shredded mozzarella and grated Parmesan.
- Prepare the Mixture: In another bowl, whisk together the flour, egg, garlic powder, Italian seasoning, salt, and pepper until smooth. Fold in the cheese mixture until well combined.
- Shape the Bites: Using your hands, form small balls (about 1 inch in diameter) from the cheese mixture. Place them on the prepared baking sheet, spacing them about 2 inches apart.
- Bake: Lightly spray or drizzle the bites with cooking spray or olive oil. Bake for about 10-12 minutes, or until they are golden and bubbly.
- Cool and Serve: Let them cool for a few minutes before serving. Enjoy warm with marinara sauce or your favorite dipping sauce!
Tips:
- For added flavor, you can mix in herbs like oregano or fresh basil.
- Feel free to experiment with different cheeses, like cheddar or pepper jack, for a unique twist.
Enjoy your Cheesy Parmesan Mozzarella Bites!
