Grilled chicken bites with creamy garlic sauce are a delicious, flavorful dish that’s perfect as an appetizer or a main course. The juicy, tender chicken pairs beautifully with a rich and creamy garlic sauce. Here’s a simple recipe to make this dish at home:
Grilled Chicken Bites with Creamy Garlic Sauce
Ingredients:
For the Chicken Bites:
- 2 lbs chicken breast or thighs (boneless, skinless)
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp smoked paprika (optional)
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1 tbsp lemon juice (optional for added flavor)
For the Creamy Garlic Sauce:
- 1/2 cup mayonnaise
- 1/4 cup sour cream or Greek yogurt (for a tangy kick)
- 4-5 garlic cloves, minced (or 1-2 tsp garlic powder)
- 1 tbsp olive oil
- 1 tbsp fresh lemon juice (or 1 tsp lemon zest)
- 1 tbsp chopped fresh parsley (optional for garnish)
- Salt and pepper to taste
Instructions:
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Prepare the Chicken:
- Cut the chicken into bite-sized cubes or chunks.
- In a bowl, combine olive oil, garlic powder, onion powder, smoked paprika, salt, pepper, and lemon juice. Toss the chicken pieces in this marinade and let them sit for 15-30 minutes (or up to 2 hours for more flavor).
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Grill the Chicken:
- Preheat your grill or grill pan over medium-high heat.
- Thread the chicken onto skewers (optional) or directly place them on the grill.
- Grill the chicken bites for about 4-5 minutes per side until they are fully cooked (internal temperature should reach 165°F or 75°C) and lightly charred.
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Make the Creamy Garlic Sauce:
- In a bowl, combine mayonnaise, sour cream (or Greek yogurt), minced garlic, olive oil, lemon juice, and fresh parsley. Stir well until smooth and creamy.
- Taste and adjust the seasoning with salt, pepper, or extra garlic if desired.
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Serve:
- Once the chicken bites are grilled, serve them with the creamy garlic sauce on the side for dipping or drizzle it over the chicken.
- Garnish with a little more parsley if you like.
Optional Sides:
You can serve these chicken bites with some fresh salad, roasted vegetables, or fries to make it a complete meal.
Tips:
- If you want extra crispy chicken bites, you can sear them on a grill pan or cast-iron skillet instead of a regular grill.
- For extra flavor, you can add a bit of grated Parmesan cheese to the creamy garlic sauce.
- If you want a spicier version, add a pinch of red pepper flakes to the chicken marinade or the garlic sauce.
Enjoy these flavorful, bite-sized grilled chicken pieces with the creamy garlic sauce! Let me know how it turns out or if you need any more ideas!
