Ham and Cheese Puff Pastry Pinwheels

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Ham and Cheese Puff Pastry Pinwheels

Ingredients:

• 1 sheet puff pastry (about 250 g), thawed
• 150 g ham (about 6 slices), thinly sliced
• 1 cup (100 g) shredded cheese (cheddar, mozzarella, or your choice)
• 1 tablespoon Dijon mustard (optional, for added flavor)
• 1 egg (for egg wash, optional)
• Freshly ground black pepper (to taste)
• Chopped fresh parsley (optional, for garnish)

Instructions:

1. Preheat the Oven: Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or a silicone mat.
2. Prepare the Puff Pastry: Roll out the puff pastry sheet on a lightly floured surface. If the pastry is too thick, you can roll it out slightly to make it a bit thinner.
3. Add the Ham and Cheese: Spread a thin layer of Dijon mustard (if using) over the puff pastry. Then, layer the ham slices evenly across the pastry, followed by the shredded cheese. Leave a small border around the edges.
4. Roll the Pastry: Starting from one edge, carefully roll the puff pastry up tightly like a log or jelly roll. Ensure that the seam is on the bottom so it stays closed during baking.
5. Slice the Pinwheels: Use a sharp knife to slice the rolled pastry into approximately 1-inch wide pinwheels.
6. Prepare for Baking: Arrange the pinwheels on the prepared baking sheet, spacing them slightly apart. If desired, brush the tops with a little beaten egg for a golden finish.
7. Bake: Bake in the preheated oven for 12-15 minutes, or until the pinwheels are golden brown and puffed up.
8. Serve: Remove from the oven and let them cool slightly. Garnish with chopped parsley if desired. Serve warm and enjoy!

Tips:

• You can use any type of cheese that melts well, like Swiss, gouda, or provolone.
• For extra flavor, add a pinch of garlic powder, dried herbs, or a drizzle of honey mustard.
• If you’re preparing these ahead of time, you can assemble the pinwheels, freeze them, and bake them later directly from the freezer—just add a few extra minutes to the baking time.

Enjoy making these Ham and Cheese Puff Pastry Pinwheels—they’re a perfect snack, appetizer, or party treat!

If you’re excited for more recipes like this, don’t forget to share your thoughts with me! I’m here to help you with even more delicious dishes. 😍