Certainly! Here’s a simple recipe for a Keto Chicken Cheese Bake:
Keto Chicken Cheese Bake
Ingredients:
- 4 boneless, skinless chicken breasts
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1/2 cup cream cheese
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried oregano
- Salt and pepper to taste
- Fresh parsley for garnish (optional)
Instructions:
- Preheat your oven to 375°F (190°C).
- Season the chicken breasts with salt, pepper, garlic powder, onion powder, and dried oregano.
- In a mixing bowl, combine the cream cheese, mayonnaise, sour cream, shredded mozzarella, and grated Parmesan. Mix well until all ingredients are thoroughly combined.
- Place the seasoned chicken breasts in a baking dish.
- Spread the cheese mixture over the chicken breasts, ensuring that each piece is evenly coated.
- Bake in the preheated oven for about 25-30 minutes or until the chicken is cooked through and the cheese is golden and bubbly.
- Optional: Broil the dish for an additional 2-3 minutes to get a nice golden crust on top.
- Remove from the oven and let it rest for a few minutes.
- Garnish with fresh parsley if desired.
- Serve the Keto Chicken Cheese Bake with a side of steamed vegetables or a green salad.
This dish is rich, satisfying, and low in carbs, making it a great option for those following a keto lifestyle. Adjust the seasoning and cheese quantities according to your taste preferences. Enjoy your delicious and keto-friendly chicken cheese bake!
