Oklahoma fried onion burgers are a delicious and hearty dish that originated in the state of Oklahoma. Here’s a simple recipe to make these flavorful burgers at home:
Ingredients:
For the Burgers:
- 1 pound (450g) ground beef (80/20 blend recommended)
- Salt and pepper, to taste
- 4 slices American cheese (or your favorite cheese)
- 4 hamburger buns
For the Fried Onions:
- 2 large onions, thinly sliced
- 2 tablespoons butter
- Salt and pepper, to taste
For Serving (Optional):
- Lettuce, tomato, pickles, mustard, ketchup, mayonnaise, or your favorite burger toppings
Instructions:
- Prepare the Fried Onions:
- In a large skillet, melt the butter over medium heat. Add the thinly sliced onions to the skillet.
- Cook the onions, stirring occasionally, until they are soft and caramelized, about 15-20 minutes. Season with salt and pepper to taste.
- Remove the onions from the skillet and set aside.
- Form the Burger Patties:
- Divide the ground beef into 4 equal portions. Shape each portion into a ball, then flatten them into thin patties, about 1/4 to 1/3 inch thick.
- Season both sides of the burger patties generously with salt and pepper.
- Cook the Burgers:
- Heat a large skillet or griddle over medium-high heat. Place the burger patties onto the skillet.
- Cook the burgers for 2-3 minutes on one side until they develop a crust and start to brown.
- Flip the burgers and cook for an additional 2-3 minutes on the other side until they are cooked to your desired level of doneness.
- Place a slice of American cheese on each burger patty during the last minute of cooking to melt.
- Assemble the Burgers:
- Toast the hamburger buns lightly, if desired. Place a burger patty with melted cheese on the bottom half of each bun.
- Top each burger with a generous portion of the caramelized fried onions.
- Add any additional toppings of your choice, such as lettuce, tomato, pickles, mustard, ketchup, or mayonnaise.
- Place the top half of the bun over the toppings to complete the burger assembly.
- Serve and Enjoy:
- Serve the Oklahoma fried onion burgers immediately while they are hot and juicy.
- Enjoy these delicious burgers with your favorite side dishes or fries.
These Oklahoma fried onion burgers are simple to make and packed with flavor. They’re perfect for a casual dinner or weekend barbecue with family and friends. Enjoy!
